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Mock Red Hill is a fifth-generation, family-owned apple orchard located in the lush hinterland of Red Hill. In addition to fruit production, Mock Red Hill is also well-known for its beverage line of alcoholic ciders, sparkling and cloudy juices, and apple cider vinegar.

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The Epicurean Shed is the principle dining space and ‘cucina’ style restaurant that showcases an Italian-inspired menu, which focuses on honest, regional produce complemented by wine from over 50 Vigneron’s from the Mornington Peninsula.

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Many Little Bar & Dining in Red Hill is a local bar and modern Asian inspired restaurant. The bar serves craft beer, local wine & cocktails with a casual à la carte bar menu, making it the perfect place to meet, relax and enjoy a drink.

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Tedesca Osteria is a fixed menu dining experience based on our own biodynamic farm produce with a kitchen built around a wood fired oven & grill. Brigitte goes to great lengths to source our fish and meat from the most ethical and dedicated providers in Australia.

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Located in Red Hill South, Food On The Hill is a cute country cafe that provides wholesome homemade food. A Greek husband and an Italian wife make the perfect duo in serving authentic mediterranean food.

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Our concept is simple, we serve a menu that evolves with the seasons. We explore new and inventive ways of creating dishes that blend old India with local and native Australian ingredients.

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Australia’s BBQ Mecca is the Mornington Peninsula’s coolest BBQ and Beer Hall. With rustic country vibes, fine local wines, exceptional craft beer on tap and the best Aussie-smoked, American-style BBQ this side of the equator.

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Nordie Cafe brings the elegant simplicity of Scandinavian styling with a local café experience to Mornington’s wine country – it’s all about warm hospitality, great coffee and easy food.

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