Family run local cafe that offers a range of light brunch options and takeaway menu in the heart of Sorrento. Best known for their house made vegan friendly banana bread, toasted house made banana bread, coconut, labne, fresh banana & almond butter.

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Flat Blk is a unique and quirky venue located in Sorrento, Victoria. This small café and coffee shop sits in an old building and a converted lane way on the main street of Sorrento and has very good coffee and great atmosphere.

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Nestled in main street Sorrento with a limestone façade and old-fashioned charm, the Vanilla Slice Café looks like it’s straight out of the Edwardian era. But the vanilla slice? It’s completely out of this world. One taste and you’ll think your grandma was behind the counter.

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Serving exciting and healthy, breakfast and lunch options such as a seeded smashed avocado, a Moroccan chicken salad, or the more indulgent options like the eggs benedict or the beef burger.

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A famous Mornington Peninsula landmark since 1875, the site has been reimagined as a six-level, five-building precinct featuring the InterContinental Sorrento Mornington Peninsula, Aurora Spa & Bathhouse, and a vibrant collection of hospitality venues.

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The three-level Hotel is perched on a hill overlooking Port Phillip Bay, just a short walk from Sorrento’s main strip. With a focus on relaxed coastal cooking, Hotel Sorrento combines new and innovative dishes with your favourite classics.

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Built in 1896, this merchant’s store “up the hill” has fed locals and visitors alike ever since—the pleasure-seekers, picnic parties, and steamboat passengers of the early 1900s stopped by for tea, wine, and provisions.

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Sardo Restaurant is a modern Italian Sardinian cooking with a focus on superb ingredients, impeccably sourced and handled with care and simplicity. Dining is relaxed but smart, with welcoming, professional service.

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Sorrento Trattoria will serve you comforting, authentic Italian food infused with generations of love and a splash of innovation, taking the best of generational Sicialian recipes and giving them a modern Aussie twist.

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An homage to the grandmother who instilled his passion for cooking, Scott Pickett’s Audrey’s brings a grounded and authentic seafood dining experience to the Peninsula. Expect to revel in old-world elegance, taste the flavours of the nearby sea and enjoy views over stunning Sorrento.

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At The Rasoi Tandoori Indian Kitchen, their highly regarded chefs combine fresh local ingredients with an array of traditional herbs and spices to create mouth watering meals using our popular Tandoori cooking style.

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Nestled between historic limestone buildings on the Sorrento foreshore, Morgan’s is the perfect spot for casual dining whilst enjoying Port Phillip Bay, the native Couta boats & the grand ferry making its hourly crossing from Queenscliff.

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Once a local nursery, now converted to a kitchen garden café located in Sorrento. The key aspect of The Sisters is the Australian cuisine. Taste nicely cooked chicken, egg salads and garlic prawns. You will be offered such food as tasty cupcakes, muffins and bagels.

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Bistro Elba is the creative work of close friends, who skipped the big city to bring their urban edge to this beautiful place by the sea. Using superb produce from the Bistro Elba’s garden, organic meat, cheeses, and fresh fish from the best, fisheries and cleanest oceans in the world.

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